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Wildfire - Tysons Galleria
About
- 4.4 ( 5 reviews)
- 15-35, $$, $$$
Step back in time 60 years to when going out for dinner meant something really special. Step into Wildfire, a steak and chophouse with the aura of a 1940's dinner club. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for an evening with friends or just the two of you. So order a martini, listen to the music and prepare your appetite for some of the most delicious American cuisine you'll find anywhere.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 11:30 - 22:00 |
| Tuesday | 11:30 - 22:00 |
| Wednesday | 11:30 - 22:00 |
| Thursday | 11:30 - 22:00 |
| Friday | 11:30 - 22:30 |
| Saturday | 11:00 - 22:30 |
| Sunday | 11:00 - 21:00 |
Cuisines
- 🍔 American
- 🥩 Steakhouse
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🍸 Full Bar
- 🍽️ Private Dining
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.4
Mark+Linda Hargrove
Very professional dining experience. White table cloths. Great appetizers and exquisit entrees. I had the mushroom encrusted pork chops. Two large inch thick chops perfectly prepared. If you leave here hungry it would definitely be your own fault.
Jen C
Great service, really good appetizers, decent sandwiches. Best fries in a long time- reminded me of boardwalk fries. Wishing we had tried the steaks since that's their specialty, all else was on par. Great horseradish sauce! The back bar area is clearly the employee retreat zone where the manager and tired or bored servers can join the hosts for hugs. If you love Dean Martin era music, this is your spot!
Peter Lavallee
Great food that was well prepared. The prices are a little high for the quantity that you get but the quality was good. The overall experience was fantastic and the wait staff made sure that we were well taken care of throughout the meal. Our waiter ensured that we felt like we were his only table and explained many parts of the menu for us including the desserts. The prime rib, filet, garlic crust, creamed spinach, and apple pie dessert are all definitely things to go back for.
Azza AlGhamdi
We went on a Saturday and we were seated in few minutes. The restaurant is more of a mature classic place that can be appropriate for adults more than families with kids. We tried three different types of steak cuts, crab cakes and the Salmon. Also tried all their sides -we were hungry- and everything was delicious. As for the dessert we got the chocolate cookie which comes hot from the oven with a scope of vanilla ice cream.The prices are very expensive but the food is worth it.
Stacy Tran
Starter with corn bread, yummy. Overall food is good. Service was not great today. We did not get our drinks refill. Our dessert spoons were placed on on one of our napkin, without replacing it.